

Morte Butchery is a family business that was founded 73 years ago. It was established by Francisco Morte and Natividad Gómez in 1951, with the dream of starting a business and growing both personally and professionally. The business has been passed down from parents to children and is currently managed by Francisco Javier Morte.
Telephone: 964131036
Whatsapp: 615139079
Business that seeks to offer its customers the best quality in its products and personalized attention, ensuring that their taste and culinary needs are met.
All our sausages and products are homemade, using fresh and select meats of great quality. In addition, we can offer you homemade cheeses, sausages such as: cinnamon sausages, blood sausages, chorizos, güeras, Easter sausages and even our own sobrasada.
We work every day to offer you the best meat products and the best quality in our preparations, always seeking to satisfy our customers.
OPENING HOURS:
Monday to Saturday: 9:00 a.m. to 2:00 p.m. and 6:00 p.m. to 8:00 p.m.
Closed on Tuesday
Sundays and holidays: from 9:00 to 13:00



